135
per person
first course
lemon, cocktail sauce
lemon, cocktail sauce
olive oil, aged balsamic, basil
seasoned bread crumbs, garlic
spicy mayo, tempura flakes
fra diavolo
salad course
imported shaved parmesan
applewood smoked bacon, iceberg, tomato, gorgonzola
third course
12oz., roasted fingerling potatoes, asparagus
16oz., roasted fingerling potatoes, asparagus
16oz., roasted fingerling potatoes, asparagus
grain mustard vinaigrette, asparagus
jicama, baby bok choy, cucumber slaw, orange soy
shallots, rosemary, pan jus, asparagus
maine lobster, seared filet mignon, avocado, truffle crunch, aioli
house made dessert
Soft Drinks, Fresh Brewed Iced Tea, Coffee and Tea Included
*Not Inclusive of Alcohol, Tax and Gratuity