Beer & whiskey

Beer

Radeberger, Pilsener, Germany (4.8%)
8
St. Bernardus, Wit, Belgian Wheat Beer, Watou, Belgium (5.5%)
9
Jack’s Abby, “Copper Legend,” Octoberfest, Framingham, Massachusetts (5.7%)
8
Grimm, “Zap,” New England IPA, Brooklyn, NY (8%)
9.5
Pipeworks, “Ninja vs. Unicorn,” Double IPA, Chicago, Illinois (8%)
9.5
Founders, “Underground Mountain Brown,” Grand Rapids, Michigan (11.9%) Imperial Brown Ale brewed with Sumatra Coffee, Aged in Bourbon Barrels
12
Bell’s, Amber Ale, Michigan (5.8%)
7.5
Cigar City, “Jai Alai,” IPA, Tampa, Florida (7.5%)
7.5
Sloop, “Simcoe Bomb,” New England IPA, Elizaville, New York (16 oz can) (6.5%)
9.5
Offshoot, “Relax (It’s Just a Hazy IPA),” New England IPA, Placentia, California (6.8%)
9.5
Collective Arts, “Life in the Clouds,” New England IPA, Ontario, Canada (16 oz can) (6.1%)
9
Dogfish Head, “60 Minute,” IPA, Milton, Delaware (6%)
7.5
Lawson’s Finest Liquids, “Sip of Sunshine," Double IPA, Warren, Vermont (16 oz can) (8%)
9
Sixpoint, “Resin,” Double IPA, Brooklyn, NY (9.1%)
8
Carton, “Unjunct,” Stout, Atlantic Heights, New Jersey (16 oz can) (8.5%)
9
Founders, Porter, Grand Rapids, Michigan (6.5%)
7.5
Founders, “Kentucky Breakfast Stout,” Bourbon Barrel-Aged Imperial Stout, Michigan (12.3%)
15
Lagunitas, “A Little Sumpin’ Sumpin’ Ale,” American Pale Wheat Ale, Petaluma, CA (7.5%)
7.5
Brooklyn, Lager, Brooklyn, NY (5.2%)
7.5
Samuel Adams, Lager, Boston, Massachusetts (4.9%)
7.5
Blue Moon “Belgian White,” Wheat Ale, Denver, Colorado (5.4%)
7.5
Glutenberg, Red Ale, Montreal (Gluten Free) (16 oz can) (5%)
8.5
Citizen Cider, “Unified Press,” Middlebury, Vermont (Gluten Free) (16 oz can) (5.2%)
8
Rothaus, “Tannen Zäpfle,” Pilsner (5.3%)
7.5
König, Pilsner (16.9 oz) (4.9%)
8.5
Ayinger, “Celebrator,” Doppelbock (6.7%)
9
Weihenstephaner, Hefeweizen (5.4%)
7.5
Weihenstephaner “Vitus,” Weizenbock (16.9 oz) (7.7%)
9.5
Kloster Andechs, Dunkelweizen (16.9 oz) (5%)
9.5
Hitachino, “Nest,” Witbier, Japan (5.5%)
12
Peroni, Pale Lager, Italy (5.1%)
7.5
Corona Extra, Pale Lager, Mexico (4.5%)
7.5
Bass Ale, Pale Ale, England (5%)
7.5
Guinness, Stout, Ireland (14.9 oz can) (6%)
9
Samuel Smith’s, Nut Brown Ale, England (5%)
8.5
Stella Artois, Pale Lager (5.9%)
7.5
Brasserie d’Achouffe, “La Chouffe,” Strong Pale Ale (8%)
8
Tripel Karmeliet, Tripel Ale (8.4%)
12
Orval Trappist Ale, Pale Ale (6.2%)
13.5
De Halve Maan “Straffe Hendrik,” Quadrupel Ale, Bruges (11%)
12
Trappistes Rochefort #10, Quadrupel Ale (11.3%)
15
Delirium, “Tremens,” Strong Pale Ale (8.5%)
14.5
Chimay, “Grande Réserve,” Strong Dark Ale, Belgium (9%)
15
Amstel Light, Lager (3.5%)
7.5
Heineken Light (3.3%)
7.5
Heineken, Pale Lager (5%)
7.5
Ninkasi, “Tricerahops,” Double IPA, Eugene, Oregon (8%) 22 oz
16
Clown Shoes, “Blaecorn Unidragon,” Russian Imperial Stout, Ipswich, Mass. (11.5%) 22 oz.
25
Duvel, Belgian Strong Pale Ale, Belgium (8.5%) 25.4 oz
28
Westmalle Trappist Ale, Dubbel, Belgium (7%) 25.4 oz
26

scotch whiskey

Ardbeg 10 year
18
Ardbeg, “Auriverdes”
26
Bruichladdich “Rockside Farm 2007”
16
Bowmore 12 Year
14
Kilchoman, “Machir Bay"
14
Laphroaig 10 year
15
Laphroaig, “Select Casks”
16
Laphroaig 10 year “Cask Strength”
17
Lagavulin 16 year
19
Lagavulin, “Distiller’s Edition 2001”
22
Glenkinchie 12 year
14
Auchentoshan 12 year
14
Auchentoshan, “American Oak Cask”
15
Auchentoshan, “Three Wood”
16
Talisker 10 year
16
Talisker, “Distiller’s Edition 2002"
18
Talisker, “Storm”
17
Aberlour, 12 year
15
Aberlour, 16 year
18
Aberlour, “A’Bunadh”
19
Aberlour, 18 year
32
Benromach 10 year
14
Balvenie, “Caribbean Cask” 14 year
16
Balvenie, “Single Barrel Sherry Cask” 15 year
24
Balvenie, “Doublewood” 17 year
28
Balvenie, “Doublewood” 21 year
48
Cragganmore 12 year
14
Balvenie, “Doublewood” 12 year
15
Chieftain’s, “Glenburgie” 14 year
24
Longmorn 16 year
23
Glenlivet 12 year
15
Glenlivet, “French Oak” 15 year
16
Glenlivet, “Nadurra” 16 year
18
Glenlivet 18 year
32
Glenfiddich 12 year
14
Glenfiddich, “Bourbon Barrel Reserve” 14 year
15
Glenfiddich, “Unique Solera Reserve” 15 year
16
Glenfiddich 18 year
26
Glenfiddich, “Gran Reserva” Rum Cask Finish 21 year
38
Dalwhinnie 15 year
16
Dalmore 12 year
16
Dalmore 15 year
28
Dalmore 18 year
48
Dalmore, King Alexander III
60
Glengoyne 10 year
14
Glengoyne 15 year
18
Glengoyne 21 year
45
Glenmoragnie 15 year
18
Glenmorangie 21 year
45
Glenmorangie, “Lasanta”  Sherry Casks 12 Year
15
Glenmorangie, “Quinta Ruban” Port Casks 12 year
15
Glenmorangie, “Nectar D’ Òr” Sauternes Casks
16
Glenmorangie, “Signet”
38
Oban 14 year
16
Oban “Distillers Edition 2003”
24
Oban 18 year
29
Macallan 12 year
15
Macallan 15 year
27
Macallan 17 year
50
Macallan 18 year
65
Macallan, “Rare Cask”
65
Springbank 15 year
21
Highland Park 12 year
15
Highland Park 18 year
30
Fat Trout
10
Cutty Sark, “Prohibition Edition”
12
Dewar’s 12 year
14
Chivas Regal 12 year
12
Chivas Regal 18 year
21
Johnnie Walker Red
11
Johnnie Walker Black
13
Monkey Shoulder
11
Johnnie Walker Gold “Reserve”
22
Johnnie Walker 18 Year
24
Johnnie Walker Blue
55
Angel’s Envy, “Port Barrel Finish”
15
Angel’s Envy, “Cask Strength 2017”
45
Baker’s 7 year
17
Basil Hayden
15
Blanton’s, “Single Barrel”
18
Buffalo Trace
11
Bulleit
12
Duke
13
Duke, “Founders Res. Grand Cru,”
Napa Cabernet Sauvignon Barrels
23
Eagle Rare, “Single Barrel” 10 year
14
Eagle Rare 17 year
40
Elijah Craig, “Small Batch” Barrel Proof
16
Four Roses, “Small Batch”
14
Four Roses, “Single Barrel”
16
Garrison Brothers
19
High West, “American Prairie”
14
Hillrock, “Solera Aged~Cabernet Barrels”
19
Hillrock, “Solera Aged~Sauternes Barrels”
19
Horse Soldier, “Barrel Strength”
19
Jefferson’s, “Ocean Aged at Sea”
17
Kentucky Owl, “Confiscated”
29
Knob Creek,“Single Barrel Reserve” 9 year
15
Larceny
12
Maker’s Mark
13
Maker’s Mark “46”
15
Michter’s, “Small Batch US*1”
14
Michter’s 10 year
25
Michter’s 20 year
1 oz/65 • 2 oz/125
Michter’s 25 year
1 oz/75 • 2 oz/140
Noah’s Mill
14
Old Forester
12
Old Forester, “1920 Prohibition Style”
17
Smooth Ambler, “Old Scout” 7 year
14
Smugglers’ Notch
14
Stagg Jr
17
Van Winkle, “Lot B” 12 year
45
Widow Jane 10 year
17
Wild Turkey, “Russel’s Reserve 10 year”
12
Woodford Reserve
14
Albany Distilling Co., “Ironweed”
15
Angel’s Envy, “Caribbean Rum Casks,” Kentucky
18
Basil Hayden, “Dark”
15
Black Maple Hill
18
Bulleit, “95,” Indiana
12
High West, “Double Rye"
14
High West, “Midwinter Night's Dram"
24
Knob Creek, Kentucky
14
Michter’s, “Single Barrel US*1,” Kentucky
14
Michter’s, 10 Year, Kentucky
25
Sagamore, “Cask Strength"
17
Sazerac, Kentucky
14
Sonoma County Distilling Co., California
15
Whistle Pig 10 year, Vermont
17
Whistle Pig, “Old World Casks” 12 year
26
Woodford Reserve, "Distiller's Select"
14
Tin Cup, Colorado
12
Hillrock, Single Malt
19
Gentlemen Jack,Tennessee
14
Jack Daniel’s “Single Barrel,” Tennessee
17
William Wolf, “Pecan”
10
Jack Daniel’s “Honey"
11
knob Creek, "Smoked Maple"
13
Nikka, “Coffey Grain”
15
Suntory, “Toki”
14
Suntory, “Yamazaki” 12 year
25
Suntory, “Hakushu” 18 year
48
Suntory, “Hibiki Japanese Harmony”
20
Kavalan, “Single Malt”
20
Bushmills
12
Glendalough 7 year
14
Glendalough 13 year
19
Green Spot, “Single Pot Still”
16
Yellow Spot, “Single Pot Still,” 12 year
24
Jameson
12
Jameson, “Caskmates IPA Edition”
14
Jameson, “Caskmates Stout Edition”
15
Teeling, "Small Batch"
13
Teeling, "Single Malt"
15
Tullamore Dew, “Trilogy” 15 year Rum Cask
17
Redbreast 12 year
16
Redbreast 15 year
19
Tesseron, “Lot 90” XO
27
Courvoisier VS
12
Courvoisier VSOP
16
Courvoisier “Imperial” XO
32
Hennessy VS
13
Hennessy, “Privilège” VSOP
17
Hennessy XO
42
Hennessy, “Paradis”
125
Remy Martin VSOP
15
Remy Martin, “1738”
20
Remy Martin XO
39
Martel VS
14
Martel VSOP
17
Martel, “Cordon Bleu”
33
Martel XO
34
Martel, “L’Or”
175
Remy Martin, “Louis XIII”
90 (half-ounce pour)• 175 (1 ounce)• 320 (2 ounces)
Larressingle, XO Armagnac
15
Darroze, “Les Grands Assemblages” 20 year, Bas-Armagnac
22
UWCS, “Vin Doux,,” Muscat, Samos, Greece 2017
8 glass/40 bottle
Keo St. John, Commandaria, Cyprus
11 glass
Broadbent, Malmsey, Madeira 10 year old
12 glass
Château Guiraud, 1er Grand Cru Classé, Sauternes 2009
15 glass/60 half bottle
Inniskillin, “Pearl,” Vidal, Ice Wine, Canada 2015
20 glass/80 half bottle
Dante Rivetti, “Rivetto,” Moscato d’Asti, Piedmont 2016
25 half bottle/40 bottle
Kracher, “Grand Cuvée Number 7,” Trockenbeerenauslese, Burgenland, Austria 2002
155 half bottle
Château d’Yquem, Premier Cru Supérieur, Sauternes, France 1996
395 half bottle
Jacopo Poli, “Miele,” Honey
10
Bonollo, Gra’it (seven grape blend)
10
Banfi, “Poggio alle Mura,” Brunello
12
Bonollo, Amarone
15
Marolo, Barolo
15
Marolo, Gewürztraminer
15
Montanaro, Chamomile
15
Jacopo Poli, Po’ di Poli, “Secca,” Merlot
15
Jacopo Poli, Po’ di Poli, “Elegante,” Pinot Noir & Pinot Blanc
15
Jacopo Poli, Po’ di Poli, “Morbida,” Moscato
15
Jacopo Poli, “Tenuta San Guido, Sassicaia” Cab. Franc & Cab Sauv
35
Apricot
20
Apple
18
Carrot
24
Raspberry
37
elderberry
35
Plum
17
Rowanberry
33
Ginger
35
Hazelnut
18
Williams Pear
20
W & J Graham’s, “Six Grapes,” Reserve, Ruby
10
Fonseca, “Bin 27,” Ruby
10
Ferreira, “Quinta do Porto” 10 year Tawny
11
Ferreira, “Duque de Braganga” 20 year Tawny
16
Quinta do Noval 40 year Tawny
29
Taylor Fladgate, Vintage 2000 (375 ml/half bottle)
125
Fonseca, Vintage 2000 (375 ml/half bottle)
125
Aperol (Padua)
9
Averna (Sicily)
11
Cardamaro (Piedmont)
11
Lucano (Basilicata)
10
Varnelli Sibilla (Marche)
10
Montenegro (Bologna)
11
Foro (Tuscany)
9
​Cynar (Veneto)
9
Ramazotti (Milan)
9
Fernet Branca (Milan)
10
Fernet Branca Menta (Milan)
10
Nonino Quintessentia (Friuli)
12
Campari (Milan)
11
Bràulio (Valtellina, Lombardy)
12
Amarula
11
Grand Marnier 100 year
40
Grand Marnier, “Cuvée 1880”
65
Toschi Nocello
12
Coquerel Calvados
10
Escorial
11
Heilbing Kümmel
11
Absinthe Ordinaire
11
Licor 43
11
Tuaca
11
Nahmias, “Mahia” Fig~Anise ​Eau de Vie, Brooklyn
10
Toschi Lemoncello
10
Drambuie
14
Rum Chata
10
Strega
12
Metaxa Ouzo
8
B & B
13
Bénédictine
14
Tia Maria
10
Molinari Sambuca Caffé
10
Romana Black Sambuca
10
Vicario Dragoncello
12
Etude, Alembic Brandy, California ​(Pinot Noir)
35
Becherovka
11
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