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Dinner Menu
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Beer, Whiskey & Scotch
Private Events
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BEER & WHISKEY
beer
Draft Beer
Rothaus, “Tannenzäpfle,” Pilsner, Germany (5.1%)
8.5
Lost Farmer, “Stable Shaker,” Lager, Mineola, New York (5%)
9
Lost Farmer, “Killer,” Pumpkin Ale, Mineola, New York (5.3%)
9.5
Lost Farmer, “Top Gunn,” New England IPA, Mineola, New York (6.5%)
9.5
Trillium, “Vicinity,” Double IPA, Boston, Massachusetts (8%)
11
Domestic Bottles and Cans
Hudson Valley, “Glycerin,” Pink Guava & Red Currant Sour Double IPA, Hudson Valley, NY (8%)
14.5
Bells, Amber Ale, Michigan (5.8%)
8
Drowned Lands, “Simple Day,” ESB, Warwick, NY (6.2%)
11
Lagunitas, “A Little Sumpin’ Sumpin’ Ale,” American Pale Wheat Ale, Petaluma, CA (7.5%)
8
Equilibrium, “Neutrino,” Pale Ale, Middletown, NY (4.5%)
11
Ebbs No. 3, Session IPA, Brooklyn, NY (4.4%)
8.5
Wolf & Warrior, Collaboration with Yankee Great Paul O’Neill, Northeast IPA, Elmsford, NY (6.5%)
11
Sixpoint, “Resin,” Double IPA, Brooklyn, NY (9.1%)
8
Foam, “Ripple,” Double IPA, Burlington, Vermont (10%)
15
Desthil, “Deadhead Series ~ West Coast Style,” IPA, Normal, Illinois (6.9%)
8.5
Exhibit ‘A,’ Brewing, “The Cat’s Meow,” New England IPA, Framingham, Massachusetts (6.5%)
10.5
Froth, “Juice Life,” New England IPA, Buffalo, NY (6.7%)
10
Radiant Pig, “Save the Robots,” New England IPA, Newport, Rhode Island (7%)
9.5
Tripping Animals, “Ever Haze,” New England IPA, Doral, Florida (7%)
13.5
The Alchemist, “Focal Banger,” New England IPA, Stowe, Vermont (7%)
15
Tree House, “Julius,” New England IPA, Charlton, Massachusetts (6.8%)
15
Burlington Beer Co., “Beekeeper,” New England IPA, Burlington, Vermont (9%)
12
Founders, Porter, Grand Rapids, Michigan (6.5%)
8
Founders, “Kentucky Breakfast Stout,” Bourbon Barrel-Aged Imperial Stout, Michigan (12.3%)
12.5
Founders, “Kentucky Breakfast Espresso Stout,” Bourbon Barrel-Aged Chocolate Coffee Stout (12%)
15
Brooklyn, Lager, Brooklyn, NY (5.2%)
8
Citizen Cider, “Unified Press,” Middlebury, Vermont (5.2%)
9
Imported bottles
Germany
Gaffel, Kölsch (4.8%)
8.5
König, Pilsner (4.9%)
8.5
Ayinger, “Celebrator,” Doppelbock (6.7%)
11
Weihenstephaner, Hefeweizen (5%)
8.5
Weihenstephaner “Vitus,” Weizenbock (7.7%)
9.5
Kloster Andechs, Dunkelweizen (16.9 Oz) (5%)
9
International
Peroni, Pale Lager, Italy (5.1%)
8
Corona Extra, Pale Lager, Mexico (4.5%)
8
Hitachino, “Nest,” Witbier, Japan (5.5%)
12
Guinness, Stout, Ireland (6%)
9
Belgium
Stella Artois, Pale Lager (14 Oz Can) (5.9%)
8
St. Bernardus, “Prior 8,” Dubbel (8%)
14
Chimay, “Grande Réserve,” Strong Dark Ale, Belgium
18
De Halve Mann, “Straffe Hendrick,” Quad (11%)
15
Delirium, “Tremens,” Strong Pale Ale (8.5%)
15.5
Holland
Amstel Light, Lager (3.5)
8
Heineken, Pale Lager (5%)
8
Heineken Light (3.3%)
8
Imported bottles
Duvel, Belgian Strong Pale Ale, Belgium (8.5%) 750 ml.
34
Oude Gueuze Tilquin, “à L’Ancienne,” 2019-2020, Lambic, Belgium (6.4%) 750 ml.
42
scotch
Islay
Ardbeg 10 year
18
Ardbeg, “Uigeadail”
24
Ardbeg, “Corryvreckan”
28
Bowmore 12 year
16
Bowmore 15 year
24
Bowmore 18 year
38
Bruichladdich, “Port Charlotte” 10 year
18
Caol Ila 12 year
19
Laphroaig 10 year
15
Laphroaig, “Quarter Cask”
16
Laphroaig, “Select Casks”
16
Lagavulin 16 year
22
Lagavulin, “Distiller’s Edition 2003”
25
Highlands
Dalmore 12 Year
18
Dalmore 15 Year
32
Dalmore "Cigar Malt"
42
Dalmore 18 year
48
Dalwhinnie 15 year
20
Dalmore, King Alexander III
60
Glengoyne 10 year
15
Glengoyne 21 year
50
Glengoyne 25 year
80
Glenmoragnie 10 year
16
Glenmorangie 18 year
36
Glenmorangie, “Lasanta” Sherry Casks 12 year
18
Glenmorangie, “Quinta Ruban” Port Casks 12 year
18
Glenturret, “Triple Wood” 2021 Release
20
Oban 14 year
20
Oban 18 year
36
Macallan 12 year
20
Macallan 15 year
32
Macallan 18 year
80
Lowlands
Glenkinchie 12 year
14
Auchentoshan 12 year
14
Auchentoshan, “American Oak Cask"
15
Auchentoshan, “Three Wood”
16
Orkney's
Highland Park, “Viking Honour” 12 year
16
Highland Park, “Viking Pride” 18 year
35
Campbeltown
Springbank 15 year
35
Springbank 18 year
55
Isle of Sky
Talisker 10 year
18
Talisker 18 year
40
Speyside
Aberlour, “Double Cask” 12 year
16
Aberlour, “A’Bunadh Alba”
22
Aberlour, 18 year
32
Benromach 10 year
14
Balvenie, “Doublewood” 12 year
16
Balvenie, “Caribbean Cask” 14 year
18
Balvenie, “French Oak” 16 year
38
Balvenie, “Portwood” 21 year
72
Cragganmore 12 year
19
Chieftain’s, “Glenburgie” 14 year
24
Glenrothes 12 year
14
Glenlivet 12 year
15
Glenlivet, “Cognac Casks” 14 year
16
Glenlivet, “French Oak” 15 year
22
Glenlivet, “Nàdurra~Peat Cask Finish”
25
Glenlivet 18 year
45
Glenlivet, “Archive” 21 year
65
Glenfiddich 12 year
16
Glenfiddich, “Bourbon Barrel Reserve” 14 year
17
Glenfiddich, “Unique Solera Reserve” 15 year
22
Glenfiddich 18
35
Glenfiddich, “Gran Reserva” Rum Cask Finish 21year
50
Glenfiddich, “Grand Cru,” Champagne Cask Finish 23 year
65
Tamdhu 12 year
18
Tamdhu 15 year
25
Tamdhu, “Batch Strength”
19
Blended Scotch
Monkey Shoulder
14
Dewar’s 12 year
16
Chivas Regal 12 year
14
Chivas Regal 18 year
21
Johnnie Walker Red
14
Johnnie Walker Black
15
Johnnie Walker Blue
55
Cognac
Château Montifaud XO
32
Delamain, “Pale & Dry” XO
25
Courvoisier VS
14
Courvoisier VSOP
18
Courvoisier, “Imperial” XO
45
Hennessy VS
15
Hennessy, “Privilège” VSOP
19
Hennessy XO
42
Hennessy, “Paradis”
125
Remy Martin VSOP
19
Remy Martin, “1738”
20
Remy Martin XO
55
Remy Martin, “Louis XIII”
1/2oz./110 1oz./210 2oz./395
Martel VS
16
Martell VSOP
18
Martell, “Cordon Bleu”
33
Martell XO
36
Martell, “L’Or”
175
Armagnac and Bas Armagnac
Laubade 1982
45
Darroze, “Les Grands Assemblages,” 20 year
22
Darroze, “Les Grands Assemblages,” 30 year
30
Darroze, “Les Grands Assemblages,” 50 year
80
Bhakta, “Sagamore Cask,” 50 year Eight vintage blend, dating from 1868 through 1970, finished in Islay Whisky barrels.
75
Calvados
Expérimental de Christian Drouin, 10 year finished in used Tequila barrels
22
Port
Fonseca, “Bin 27,” Ruby
10
Quinta do Noval 10 year Tawny
14
Quinta do Noval 20 year Tawny
18
Graham’s 40 year Tawny
40
THE MASTERFUL EAU-DE-VIE OF HANS REISETBAUER
BONE-DRY “FRUIT GRAPPAS” FROM THE FINEST PRODUCER IN AUSTRIA
Apple
18
Apricot
20
Carrot
24
Elderberry
35
Ginger
35
Hazelnut
18
Plum
17
Raspberry
37
Rowanberry
35
Williams Pear
20
Dessert Wine
UWCS, “Vin Doux,” Muscat, Samos, Greece 2017
10/glass 40/bottle
Keo St. John, Commandaria, Cyprus
11
Banfi, “Rosa Regale,” Brachetto d’Acqui, Piedmont, Italy 2020
12
The Rare Wine Co., Historic Series Madeira, New York Malmsey Special Reserve
14
Lions de Suduiraut, Sauternes, France 2018
14/glass 55/half bottle
Kracher, “Cuvée,” Auslese, Burgenland, Austria 2017
15/glass 65/half bottle
Inniskillin, “Pearl,” Vidal, Ice Wine, Canada 2017
25/glass 135/half bottle
Oremus, “Aszú,” 5 Puttonyos, Tokaji, Hungary 2016
25/glass 175/half bottle
Saracco, Moscato d’Asti, Piedmont 2022
30/half bottle
SARACCO, MOSCATO D’ASTI, PIEDMONT 2020
10/glass 40/bottle
Saracco Moscato d’Asti, Piedmont 2021
55/bottle
Moulin Touchais, Coteaux-du-Layon, Loire, France 1998
100/bottle
Moulin Touchais, Coteaux-du-Layon, Loire, France 1970
335/bottle
Château Guiraud, Sauternes 2009
90/half bottle
Château Guiraud, Sauternes 2006
200/bottle
Château Guiraud, Sauternes 1996
250/bottle
Château d’Yquem, Sauternes 1996
450/half bottle
Grappa
Banfi, “Poggio alle Mura,” Brunello
12
Gaja, “Gaia & Rey,” Chardonnay
26
Gaja, “Darmagi,” Cabernet Sauvignon
26
Gaja, “Sperss,” Nebbiolo
26
Marolo, Barolo
15
Marolo, Gewürztraminer
15
Marolo, Amarone
18
Jacopo Poli, “Miele,” Honey
10
Jacopo Poli, Po’ di Poli, “Secca,” Merlot
15
Jacopo Poli, Po’ di Poli, “Morbida,” Moscato
15
Jacopo Poli, Po’ di Poli, “Elegante,” Pinot Noir & Pinot Blanc
15
Jacopo Poli, “Tenuta San Guido, Sassicaia” Cabernet Franc & Cabernet Sauvignon
35
AMARO ~ DIGESTIVO
Aperol (Padua)
9
Averna (Sicily)
11
Bràulio (Valtellina, Lombardy)
12
Ramazotti (Milan)
9
Campari (Milan)
11
Cynar (Veneto)
9
Fernet Branca (Milan)
10
Fernet Branca Menta (Milan)
10
Foro (Tuscany)
9
Lucano (Basilicata)
10
Montenegro (Bologna)
11
Nonino Quintessentia (Friuli)
14
Becherovka (Czech Republic)
12
Combier Kümmel (Caraway) (Germany)
12
Zirbenz (Austria)
12
Dolin Génépy le Chamois (France)
12
Escorial (Germany)
11
Green Chartreuse (France)
15
Yellow Chartreuse (France)
15
Varnelli Sibilla (Marche)
10
Vicario “Dragoncello” (Taragon/Anise) (South Carolina!)
14
Vicario, “Monk’s Secret Liqueur”
14
Strega
15
After Dinner
Amarula
11
Baileys
14
Bénédictine
14
B&B
14
Disaronno Amaretto
14
Drambuie
14
Etude, Alembic Brandy of Pinot Noir
35
Frangelico
14
Grand Marnier
15
Grand Marnier, “Cuvée 1880”
65
Harvey’s Bristol Cream Sherry
12
Kahlúa
14
Licor 43
12
Marie Brizzard
14
Maraska Nocelino, Walnut ~ Chocolate
12
Metaxa Ouzo
12
Metaxa “7” Brandy
12
Molinari Sambuca
12
Molinari Sambuca Caffé
12
Pellegrini Lemoncello
11
Romana Sambuca
14
Romana Black Sambuca
14
Tia Maria
14
Toschi Nocello
14
Tuaca
14
Nahmias, “Mahia” Fig~Anise Eau de Vie, Brooklyn
14
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