Dinner Menu

Cold Appetizers

Clams on the Half Shell
Oysters on the Half Shell
Jumbo Shrimp Cocktail
Colossal Lump Crab Meat
Lobster Cocktail
Warm Fresh Mozzarella & Tomato Carpacia

Hot Appetizers

Jumbo Lump Crab Cake
Clams Oreganata
Seared Sesame Crusted Tuna
Grilled Portabello Mushroom
Fried Calamari, Fra Diavolo
Fresh Fried Mozzarella, Marinara Sauce

Soups & Salads

Shrimp & Lobster Chowder
CHAS Salad
Sliced Tomato & Onion
Classic Spinach Salad
Caesar Salad
Hearts of Lettuce & Tomato
Mixed Greens
Baby Greens with Candied Walnuts &
Coach Farms Goat Cheese

Steaks & Chops

Porterhouse: for two, three or four
Sirloin Steak
Bone-in Rib Steak
Filet Mignon
Filet Mignon w/ Gorgonzola Crust
Veal Chop
Half Roasted Chicken
Lamb Chops
Petit Filet Mignon

Live Maine Lobsters

Steamed 2, 3 and 4lb.
With Crab Meat Stuffing

Seafood

Jumbo Lump Crab Cakes
Crispy Tuna
Grilled Swordfish
Shrimp Scampi
Ginger Crusted Salmon
Miso Glazed Sea Bass

Seafood Combination Platter

Shrimp/Oyster/Clam/Crab & Lobster,
Seafood Ceviche & Crawfish

Potatoes

(served for two)
Baked Potato (individual)
Mashed with Roasted Garlic, Caramelized Onions,
Horseradish, Wasabi or Gorgonzola
French Fries
Cottage Fries
Hash Browns
Sweet Potato Fries
Smoke Bacon & Cheddar Croquettes

Vegetables

(served for two)
Creamed Spinach
Sauteed or Steamed Spinach
Sauteed or Steamed Broccoli
Steamed Asparagus
Sauteed Mushrooms
Sauteed Onions
Onion Rings

Bottled Water

Acqua Panna Natural Mineral Water